Red Barrel Vermouth (Vermut Tinto Barrica)

Aged in American oak barrels, Airén provides its stability and ability to be impregnated with flavours, while Tempranillo provides colour and sweetness. A wise combination of 12 botanicals (wormwood, wild spices such as thyme, marjoram and sage, dittany, calamus, gentian root, licorice, bitter orange, elderflower, cloves and coriander).

CHARACTERISTICS *Visual: mahogany color, middle layer *Nose: licorice, ripe banana, cinnamon and raisin *Palate: sweet, herbaceous, date entry, long aftertaste that invites a second drink *Pairing: dishes with a certain acidity and citrus, desserts with apple